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Lunch Special (11.00 am - 3.00 pm)
Two boneless catfish fillets, fried to a succulent tenderness, served with a Thai ginger soy sauce and steamed rice.
Sauteed chicken in a massaman curry sauce with potatoes and cashews.
Half chicken marinated in BBQ sauce, grilled, served with shrimp fried rice and sweet and sour sauce on the side.
Stir-fried ground chicken with our spicy basil sauce served with a fried egg over rice.
Two fresh lamb chops char-grilled and seasoned in Thai basil sauce with chopped bell peppers, onions, mushrooms, and fresh basil leaves.
Catfish fillets, fried to a succulent tenderness, served with a Thai black pepper sauce on bed of steam mix vegetables